So, my little sister threw down the gauntlets for doing at Top Friday 5. I wasn’t able to do a post last night because I volunteered to work the concession stand at West Davidson for the NewBridge Bank High School Football Jamboree. But I can do it now! Here we go!
#5– Ketchup
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSoKHMW1cO74k8TzgfgSCvvUZCrpWuyWWbaHlowJk1flGg0MfID-34KrC5qmTEymjW9oajJhvDJRzZ3NZ2ZUeh4RMgIfK5ta7K0tmh_baVkxulaYgdOwqh-97fJnl8q9PH_O15Lc0sfi9O/s200/ketchup_bottle_2.jpg)
I know you are like why plain ol’ ketchup. Simple. It is awesome. My kids go through about a bottle a week.
#4 – Lipton Recipe Secrets Savory Garlic & Herb
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTNdr01BnJjhOKU2xOAY7TGdQtRGxndvwHnj9hPOgvgXNR7bHLbAcIMoZz7JlgHWXA1QnvqEbhpc-FpHKWTn3uBZNuFxHYNs9hXAjqXq6jHWtQnGcJgGeCBpE99Xy9rE_XsVdFxzsR5MR-/s320/Lipton+Soups_+Savory+Herb+w+Garlic+Recipe+Secrets+Recipe+Soup+%2526+Dip+Mix%252C+2.4+Oz.jpg)
I have been using this since Jamey and I got married17 years ago for potatoes until the stores stopped stocking it. So, I just did without. Nikki moves to Kansas and finds it there then the store here start carrying it about 2 month after she leaves. She was kind enough to supply me with a stash.
#3 – Kraft Pineapple Spread
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdCNs2Pw8od0NPMzDsssDyWEbsMnLeMJ148lUQVJEKIvzrms-K0y6amTUgBZ3GS3lvWho0440tJB45Z7k3_nN7nFJYkDbnkn3abHwxuScj_I6qfTT2t0viQ5YwfpirXgTIyNGfwbL7EGRm/s320/pineapple+spread.jpg)
Can’t find this stuff NOWHERE, but they have it in Kansas. Go figure. This is awesome on an original Triscuits and even better on a spoon.
#2- Joy of Cooking Cookbook
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvDWPRiXE8SaoqK_ahRNm5iSD5w6lmCaBAHLxb5vZuxXuO-j8HOS7gypH52xtOnpcKP4J3sx3fhs-jLCmUSBBHW4Bb7KUn5n9Xt7HOdV0a8p5k2ap9jW6BNe_1CYiQEtfXgSVbO0tmRY2i/s320/Joy-of-Cooking---1975.jpg)
This is one of the classics that I think everyone should have a copy of. I would even go as far as saying to have an older one as well as a newer one – just for the changes and new additions. I have made several things out of here and is my first go-to cookbook when I know what I want to try but don’t have the recipe.
#1 – Marie’s Blue Cheese Dressing
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyGhiHDtbFp683Lt6J0f4ATGLK_31GDaQFlD0VMJDhWg8b7738f1fcVHNMc0uDdQ0kWrLG-QGKGFWx4kRo73leWuLoXLMFk3JzrXYOEiNkoQ1Tswf9s8JJ4JzumYEULC5yLnTxZJaXWChK/s320/Marie%2527s.jpg)
I have loved this stuff since I was young. My kids love it now. It has found other places to be used besides a salad, like eating it with fries, on a baked potato and dipping your steak/pork/chicken in it. I am proud to say that my kids got that from me. It’s also a special item in our home because of the cost, so the kids know to “cherish” it when is purchased.
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