Tonight I wanted some fresh garlic bread to eat with the spaghetti. Jamey got out some White Wheat hotdog buns from the freezer for us to use.
I softened some unsalted butter and mixed in some minced garlic. I brushed the mixture on each half of the bun & put it under the broiler. It turned out okay, but we needed a more butter & garlic flavor going on.
Might have to add some garlic power & brush it again with butter when it comes out of the oven. Cause it's all butter!
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